Section 1 · Live animals; animal products

HS Chapter 03: Fish, crustaceans and aquatic invertebrates

234 subheadings. Every code page shows the US HTS duty lines and UK commodity codes from the official schedules.

0301 · Live fish

0302 · Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304

0303 · Fish, frozen, excluding fish fillets and other fish meat of heading 0304

0304 · Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen

0305 · Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process

0306 · Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine

0307 · Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process

0308 · Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process

0309 · Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption

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