Chapter 20 · Preparations of vegetables, fruit or nuts · Section 4
HS Code 2005.99
Other
Heading 2005: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006
US HTS + UK Tariff v4.0.1633 · updated 2026-10-21 · sources
Rates on this page are the official published schedule rates, shown for information. This is not a customs ruling: preference programs, Section 232/301 surcharges and per-shipment fees can change what you actually pay.
United States - HTS lines under 2005.99
Source: official Harmonized Tariff Schedule (USITC). "General" is the normal-trade-relations rate; "Special" lists preference programs; "Other" is the column-2 rate. Additional Section 232/301 duties may apply on top.
| HTS code | Description | General | Special | Other | Unit |
|---|---|---|---|---|---|
| 2005.99.10 |
Other > Carrots in airtight containers |
6.4% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | kg |
| 2005.99.20 |
Other > Onions |
4.5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | kg |
| 2005.99.30 |
Other > Sauerkraut |
4.8% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 50% | kg |
| 2005.99.41 |
Other > Water chestnuts, other than Chinese water chestnuts 2 statistical lines (10-digit)
|
Free | - | 35% | kg |
| 2005.99.50 |
Other > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice) > Pimientos (Capsicum anuum) 2 statistical lines (10-digit)
|
8.1% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 38.5% | kg |
| 2005.99.55 |
Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice) > Pimientos (Capsicum anuum) > Other 2 statistical lines (10-digit)
|
14.9% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | kg |
| 2005.99.80 |
Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice) > Other > Artichokes |
14.9% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | kg |
| 2005.99.85 |
Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice) > Other > Chickpeas (garbanzos) |
0.8¢/kg on entire contents of container | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg on entire contents of container | kg |
| 2005.99.97 |
Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice) > Other > Other |
11.2% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | kg |
Estimate the US duty runs in your browser · no caps
Enter the customs value (and quantity, when a rate is per-unit) to estimate the general-rate duty per HTS line. Estimates exclude Section 232/301 surcharges, MPF/HMF and fees. Not a customs ruling.
European Union - CN codes under 2005.99
Source: EU Combined Nomenclature (Eurostat, © European Union, reused per Decision 2011/833/EU). Duty rates and measures live in TARIC; each code links to the official consultation.
| CN code | Description | |
|---|---|---|
| 2005 99 30 | Globe artichokes | EU duty (TARIC) → |
| 2005 99 20 | Capers | EU duty (TARIC) → |
| 2005 99 10 | Fruit of the genus Capsicum, other than sweet peppers or pimentos | EU duty (TARIC) → |
| 2005 99 80 | Other | EU duty (TARIC) → |
| 2005 99 50 | Mixtures of vegetables | EU duty (TARIC) → |
| 2005 99 60 | Sauerkraut | EU duty (TARIC) → |
| 2005 99 00 | Other | EU duty (TARIC) → |
United Kingdom - commodity codes under 2005.99
Source: UK Integrated Online Tariff (Open Government Licence v3.0). Declarable 10-digit codes go on the customs declaration; check the official page for the current duty and VAT measures.
| Commodity code | Description | |
|---|---|---|
| 2005 99 00 00 | Other | UK duty & VAT → |
| 2005 99 10 00 | Fruit of the genus Capsicum, other than sweet peppers or pimentos | UK duty & VAT → |
| 2005 99 10 10 | Powdered preparations, whether or not containing added sugar, other sweetening matter or starch | UK duty & VAT → |
| 2005 99 10 90 | Other | UK duty & VAT → |
| 2005 99 20 00 | Capers | UK duty & VAT → |
| 2005 99 20 10 | Powdered preparations, whether or not containing added sugar, other sweetening matter or starch | UK duty & VAT → |
| 2005 99 20 90 | Other | UK duty & VAT → |
| 2005 99 30 00 | Globe artichokes | UK duty & VAT → |
| 2005 99 30 10 | Powdered preparations, whether or not containing added sugar, other sweetening matter or starch | UK duty & VAT → |
| 2005 99 30 90 | Other | UK duty & VAT → |
| 2005 99 50 00 | Mixtures of vegetables | UK duty & VAT → |
| 2005 99 50 10 | Powdered preparations, whether or not containing added sugar, other sweetening matter or starch | UK duty & VAT → |
| 2005 99 50 90 | Other | UK duty & VAT → |
| 2005 99 60 00 | Sauerkraut | UK duty & VAT → |
| 2005 99 60 10 | Powdered preparations, whether or not containing added sugar, other sweetening matter or starch | UK duty & VAT → |
| 2005 99 60 90 | Other | UK duty & VAT → |
| 2005 99 80 00 | Other | UK duty & VAT → |
| 2005 99 80 21 | Powdered preparations, whether or not containing added sugar, other sweetening matter or starch | UK duty & VAT → |
| 2005 99 80 29 | Other | UK duty & VAT → |
| 2005 99 80 91 | Powdered preparations, whether or not containing added sugar, other sweetening matter or starch | UK duty & VAT → |
| 2005 99 80 92 | Products containing meat in a proportion of 3 % up to and including 20 % by weight | UK duty & VAT → |
| 2005 99 80 93 | Turnips (Brassica rapa spp. Rapa) | UK duty & VAT → |
| 2005 99 80 94 | Peppers of the Capsicum species (sweet) | UK duty & VAT → |
| 2005 99 80 98 | Other | UK duty & VAT → |
Nearby codes in heading 2005
The subheadings immediately before and after 2005.99 in chapter 20.
Sources: U.S. International Trade Commission, Harmonized Tariff Schedule (public domain) · EU Combined Nomenclature © European Union, Eurostat (Decision 2011/833/EU) · UK Integrated Online Tariff, contains public sector information licensed under the Open Government Licence v3.0. Data refreshed weekly. Details on About & Data Sources.
Frequently asked questions
Common questions about HS code 2005.99.
What is HS code 2005.99?
HS code 2005.99 covers: Other. It belongs to chapter 20 (Preparations of vegetables, fruit or nuts) of the Harmonized System.
What is the US import duty for HS code 2005.99?
The US general (normal trade relations) rates under this subheading range: Free - 14.9% +. Preference programs and Section 232/301 surcharges can change the effective rate; see the HTS lines for detail.
What is the UK commodity code for 2005.99?
The UK extends 2005.99 to 24 declarable 10-digit commodity codes, starting with 2005990000. The full code goes on the UK customs declaration.