Chapter 16 · Preparations of meat or fish · Section 4
HS Code 1604.13
Sardines, sardinella and brisling or sprats
Heading 1604: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
US HTS + UK Tariff v4.0.1596 · updated 2026-09-10 · sources
United States - HTS lines under 1604.13
Source: official Harmonized Tariff Schedule (USITC). "General" is the normal-trade-relations rate; "Special" lists preference programs; "Other" is the column-2 rate. Additional Section 232/301 duties may apply on top.
| HTS code | Description | General | Special | Other | Unit |
|---|---|---|---|---|---|
| 1604.13.10 |
Sardines, sardinella and brisling or sprats > In oil, in airtight containers > Smoked sardines, neither skinned nor boned, valued $1 or more per kg in tin- plate containers, or $1.10 or more per kg in other containers |
Free | - | 30% | kg |
| 1604.13.20 |
In oil, in airtight containers > Other > Neither skinned nor boned |
15% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 30% | kg |
| 1604.13.30 |
In oil, in airtight containers > Other > Skinned or boned |
20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 30% | kg |
| 1604.13.40 |
Sardines, sardinella and brisling or sprats > Other > In immediate containers weighing with their contents under 225 grams each |
Free | - | 25% | kg |
| 1604.13.90 |
Sardines, sardinella and brisling or sprats > Other > Other |
3.1% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 25% | kg |
Estimate the US duty runs in your browser · no caps
Enter the customs value (and quantity, when a rate is per-unit) to estimate the general-rate duty per HTS line. Estimates exclude Section 232/301 surcharges, MPF/HMF and fees. Not a customs ruling.
European Union - CN codes under 1604.13
Source: EU Combined Nomenclature (Eurostat, © European Union, reused per Decision 2011/833/EU). Duty rates and measures live in TARIC; each code links to the official consultation.
| CN code | Description | |
|---|---|---|
| 1604 13 11 | In olive oil | EU duty (TARIC) → |
| 1604 13 90 | Other | EU duty (TARIC) → |
| 1604 13 19 | Other | EU duty (TARIC) → |
| 1604 13 00 | Sardines, sardinella and brisling or sprats | EU duty (TARIC) → |
United Kingdom - commodity codes under 1604.13
Source: UK Integrated Online Tariff (Open Government Licence v3.0). Declarable 10-digit codes go on the customs declaration; check the official page for the current duty and VAT measures.
| Commodity code | Description | |
|---|---|---|
| 1604 13 00 00 | Sardines, sardinella and brisling or sprats | UK duty & VAT → |
| 1604 13 11 00 | In olive oil | UK duty & VAT → |
| 1604 13 11 20 | Of the species Sardina pilchardus | UK duty & VAT → |
| 1604 13 11 90 | Other | UK duty & VAT → |
| 1604 13 19 00 | Other | UK duty & VAT → |
| 1604 13 19 20 | Of the species Sardina pilchardus | UK duty & VAT → |
| 1604 13 19 90 | Other | UK duty & VAT → |
| 1604 13 90 00 | Other | UK duty & VAT → |
| 1604 13 90 10 | Fillets, raw, merely coated with batter or breadcrumbs, whether or not prefried in oil, deepfrozen | UK duty & VAT → |
| 1604 13 90 91 | In airtight cans | UK duty & VAT → |
| 1604 13 90 92 | Other | UK duty & VAT → |
| 1604 13 90 99 | Other | UK duty & VAT → |
Other subheadings in 1604
Sources: U.S. International Trade Commission, Harmonized Tariff Schedule (public domain) · EU Combined Nomenclature © European Union, Eurostat (Decision 2011/833/EU) · UK Integrated Online Tariff, contains public sector information licensed under the Open Government Licence v3.0. Data refreshed weekly. Details on About & Data Sources.