Chapter 16 · Preparations of meat or fish · Section 4

HS Code 1602.49

Other, including mixtures

Heading 1602: Other prepared or preserved meat, meat offal, blood or insects

US duty (general)
3.2% - 6.4% +
US HTS lines
5
EU CN codes
8
UK commodity codes
11
Unit
kg

US HTS + UK Tariff v4.0.1633 · updated 2026-10-21 · sources

Rates on this page are the official published schedule rates, shown for information. This is not a customs ruling: preference programs, Section 232/301 surcharges and per-shipment fees can change what you actually pay.

United States - HTS lines under 1602.49

Source: official Harmonized Tariff Schedule (USITC). "General" is the normal-trade-relations rate; "Special" lists preference programs; "Other" is the column-2 rate. Additional Section 232/301 duties may apply on top.

HTS codeDescriptionGeneralSpecialOtherUnit
1602.49.10 Other, including mixtures >
Offal
3.2% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 20% kg
1602.49.20 Other > Not containing cereals or vegetables >
Boned and cooked and packed in air- tight containers
4.2¢/kg Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 6.6¢/kg kg
1602.49.40 Other > Not containing cereals or vegetables >
Other
1.4¢/kg Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 7.2¢/kg kg
1602.49.60 Other > Other >
Mixtures of pork and beef
3.2% Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 20% kg
1602.49.90 Other > Other >
Other
6.4% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 20% kg

Estimate the US duty runs in your browser · no caps

Enter the customs value (and quantity, when a rate is per-unit) to estimate the general-rate duty per HTS line. Estimates exclude Section 232/301 surcharges, MPF/HMF and fees. Not a customs ruling.

European Union - CN codes under 1602.49

Source: EU Combined Nomenclature (Eurostat, © European Union, reused per Decision 2011/833/EU). Duty rates and measures live in TARIC; each code links to the official consultation.

CN codeDescription
1602 49 50 Containing by weight less than 40 % of meat or meat offal, of any kind, including fats of any kind or origin EU duty (TARIC) →
1602 49 30 Containing by weight 40 % or more but less than 80 % of meat or meat offal, of any kind, including fats of any kind or origin EU duty (TARIC) →
1602 49 90 Other EU duty (TARIC) →
1602 49 19 Other EU duty (TARIC) →
1602 49 11 Loins (excluding collars) and cuts thereof, including mixtures of loins or hams EU duty (TARIC) →
1602 49 15 Other mixtures containing hams (legs), shoulders, loins or collars, and cuts thereof EU duty (TARIC) →
1602 49 13 Collars and cuts thereof, including mixtures of collars and shoulders EU duty (TARIC) →
1602 49 00 Other, including mixtures EU duty (TARIC) →

United Kingdom - commodity codes under 1602.49

Source: UK Integrated Online Tariff (Open Government Licence v3.0). Declarable 10-digit codes go on the customs declaration; check the official page for the current duty and VAT measures.

Commodity codeDescription
1602 49 00 00 Other, including mixtures UK duty & VAT →
1602 49 11 00 Loins (excluding collars) and cuts thereof, including mixtures of loins or hams UK duty & VAT →
1602 49 13 00 Collars and cuts thereof, including mixtures of collars and shoulders UK duty & VAT →
1602 49 15 00 Other mixtures containing hams (legs), shoulders, loins or collars, and cuts thereof UK duty & VAT →
1602 49 19 00 Other UK duty & VAT →
1602 49 19 10 Pork neck, dried in air, seasoned or not, whole, in pieces or thinly sliced UK duty & VAT →
1602 49 19 20 Canned pork luncheon meat; Pork floss UK duty & VAT →
1602 49 19 90 Other UK duty & VAT →
1602 49 30 00 Containing by weight 40|% or more but less than 80|% of meat or meat offal, of any kind, including fats of any kind or origin UK duty & VAT →
1602 49 50 00 Containing by weight less than 40|% of meat or meat offal, of any kind, including fats of any kind or origin UK duty & VAT →
1602 49 90 00 Other UK duty & VAT →
Not a customs ruling. Classification is determined by the importing country's customs authority and depends on the exact product. This page is reference information from official published schedules, not legal advice. For a binding decision, request a ruling (US: CBP CROSS · UK: HMRC ATaR · EU: BTI).

Nearby codes in heading 1602

The subheadings immediately before and after 1602.49 in chapter 16.

Sources: U.S. International Trade Commission, Harmonized Tariff Schedule (public domain) · EU Combined Nomenclature © European Union, Eurostat (Decision 2011/833/EU) · UK Integrated Online Tariff, contains public sector information licensed under the Open Government Licence v3.0. Data refreshed weekly. Details on About & Data Sources.

Frequently asked questions

Common questions about HS code 1602.49.

What is HS code 1602.49?

HS code 1602.49 covers: Other, including mixtures. It belongs to chapter 16 (Preparations of meat or fish) of the Harmonized System.

What is the US import duty for HS code 1602.49?

The US general (normal trade relations) rates under this subheading range: 3.2% - 6.4% +. Preference programs and Section 232/301 surcharges can change the effective rate; see the HTS lines for detail.

What is the UK commodity code for 1602.49?

The UK extends 1602.49 to 11 declarable 10-digit commodity codes, starting with 1602490000. The full code goes on the UK customs declaration.