Chapter 16 · Preparations of meat or fish · Section 4

HS Code 1602.31

Of turkeys

Heading 1602: Other prepared or preserved meat, meat offal, blood or insects

US duty (general)
6.4%
US HTS lines
1
EU CN codes
4
UK commodity codes
6
Unit
kg

US HTS + UK Tariff v4.0.1596 · updated 2026-09-10 · sources

United States - HTS lines under 1602.31

Source: official Harmonized Tariff Schedule (USITC). "General" is the normal-trade-relations rate; "Special" lists preference programs; "Other" is the column-2 rate. Additional Section 232/301 duties may apply on top.

HTS codeDescriptionGeneralSpecialOtherUnit
1602.31.00 Of turkeys
2 statistical lines (10-digit)
  • 1602.31.00.20 - Prepared meals
  • 1602.31.00.40 - Other
 6.4% Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 20% kg

Estimate the US duty runs in your browser · no caps

Enter the customs value (and quantity, when a rate is per-unit) to estimate the general-rate duty per HTS line. Estimates exclude Section 232/301 surcharges, MPF/HMF and fees. Not a customs ruling.

European Union - CN codes under 1602.31

Source: EU Combined Nomenclature (Eurostat, © European Union, reused per Decision 2011/833/EU). Duty rates and measures live in TARIC; each code links to the official consultation.

CN codeDescription
1602 31 80 Other EU duty (TARIC) →
1602 31 11 Containing exclusively uncooked turkey meat EU duty (TARIC) →
1602 31 19 Other EU duty (TARIC) →
1602 31 00 Of turkeys EU duty (TARIC) →

United Kingdom - commodity codes under 1602.31

Source: UK Integrated Online Tariff (Open Government Licence v3.0). Declarable 10-digit codes go on the customs declaration; check the official page for the current duty and VAT measures.

Commodity codeDescription
1602 31 00 00 Of turkeys UK duty & VAT →
1602 31 11 00 Containing exclusively uncooked turkey meat UK duty & VAT →
1602 31 19 00 Other UK duty & VAT →
1602 31 80 00 Other UK duty & VAT →
1602 31 80 10 Containing 25 % or more but less than 57 % by weight of poultry meat or offal UK duty & VAT →
1602 31 80 90 Other UK duty & VAT →
Not a customs ruling. Classification is determined by the importing country's customs authority and depends on the exact product. This page is reference information from official published schedules, not legal advice. For a binding decision, request a ruling (US: CBP CROSS · UK: HMRC ATaR · EU: BTI).

Other subheadings in 1602

1602.00 1602 Other prepared or preserved meat, meat offal, blood or insects 1602.10 Homogenized preparations 1602.20 Of liver of any animal 1602.31 Of turkeys 1602.32 Of chickens 1602.39 Other 1602.41 Hams and cuts thereof 1602.42 Shoulders and cuts thereof 1602.49 Other, including mixtures 1602.50 Of bovine animals 1602.90 Other, including preparations of blood of any animal

Sources: U.S. International Trade Commission, Harmonized Tariff Schedule (public domain) · EU Combined Nomenclature © European Union, Eurostat (Decision 2011/833/EU) · UK Integrated Online Tariff, contains public sector information licensed under the Open Government Licence v3.0. Data refreshed weekly. Details on About & Data Sources.